Hawaiian Wedding Cake

Mix by hand:

2 eggs
1 c. chopped walnuts
2 c. white sugar
2 c. flour
2 tsp. baking soda
1 (20 oz.) can crushed pineapple with juice

Procedure:

Preheat oven to 350 degrees. Pour in greased 9 x 13 inch pan. Bake 30 to 35 minutes until golden brown on top.

Frosting:

1 stick soft butter
1 1/3 c. confectioners' sugar
1 (8 oz.) softened cream cheese
1 tsp. vanilla

Procedure:

Mix well with mixer. Sprinkle on top of cake with additional chopped walnuts.