Hawaiian Wedding Cake

1 lg. can crushed pineapple (well drained)
1 lg. pkg. (16 oz.) vanilla instant pudding
1 c. milk
1 (12 oz.) Cool Whip
1 (8 oz.) cream cheese

Procedure:

Whip cheese and add to Cool Whip. Whip pudding or milk together and fold the 4 together. Spread on top of yellow cake mix, baked on jelly roll pan (bake 15-20 minutes). Top with pineapple. Sprinkle with coconut.