Hawaiian Wedding Cake Recipes


Hawaiian Wedding Cake

Cake:

2 c. flour
1 1/2 c. sugar
2 tsp. baking soda
2 eggs
20 oz. can unsweetened pineapple, drained
1 c. nuts, chopped

Frosting:

8 oz. cream cheese
1 stick butter
1 1/2 c. powdered sugar
1 tsp. vanilla

Procedure:

Mix cake ingredients. Pour in greased and floured cake pans and bake at 350 degrees for 30 minutes. Cool and frost with the mixed frosting ingredients.


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